The agri-food industry in Canada is a $ 110 billion industry, employing more than 2.3 million people and exporting nearly $ 56 billion in products each year. With a stable economy ranked tenth in the world, the Canadian agricultural sector is not only the largest but also one of its most profitable industries.
Therefore, the Canadian government has introduced new programs and regulations to help bridge the gap in the Canadian labour market, assist skilled foreign workers to migrate to Canada, and facilitate the transition to Canadian society. Two of these systems/programs include the express entry system and regional filtering programs. These regulations and programs not only facilitate the process but also speed up the application process, allowing newcomers to move to Canada with their families in less than six months.
As an agricultural worker, you can easily migrate to a rural area of Canada thanks to the Pilot Project for Rural and Northern Migration as well as the new Agricultural Food Pilot Project that will provide 2,750 places every year to skilled workers. In the agriculture and livestock sectors.
The government has also put in place incentives, such as the Canadian Partnership for Agriculture, a $ 3 billion investment over five years that hosts several federal programs to enhance and reduce life-threatening risks. Agriculture and food sector. The focus is on market growth, expansion, innovation and sustainability, as well as diversity and development within the agricultural industry.
Australia and Canada are currently the best options among farmers looking to relocate, but with Australia claiming a net worth of around $ 1.3 million (CAD), foreign investors and farmers choose Canada. Saskatchewan, for example, only needs $ 500,000 of net worth (CAD) and even less if you migrate through the Small Farmers component.
Whether you are a farmer looking to start from scratch or a farmer looking to start a new business or transfer your business, Canada has a place for you.
Major agricultural communities to migrate to Canada
Only about 7% of Canada’s total area is suitable for agriculture, and 80% of its major agricultural communities are in the northern parts of the prairie regions. The three central agricultural provinces are Ontario, Alberta and Saskatchewan.
8% of Canada’s farmland is located in Ontario and is home to more than 59,000 farms. Ontario has a wide range of farms, including grains, oilseeds, beef cattle, dairy products, and other animal products.
Alberta is famous for more than 53,000 farms, and it is renowned for its cereal plantations, including barley, canola, oats and peas, as well as for the beef industry, which accounts for more than half of the country’s total production.
There are more than 50,000 farms in Saskatchewan, and we know of their grain farms. The demand for farmers in this province is that it has its migration component under the SINP (Saskatchewan National Migration Program) specifically for supervisors.
Manitoba has just over 21,000 farms and is Canada’s largest producer of some grains and legumes in Canada. 12% of Canada’s agricultural land is in Manitoba, which means high demand for agricultural workers. To meet this need, Manitoba has a migration component specifically for farmers who wish to migrate to the area.